CROWDED BARREL COFFEE: COFFEE SKNOB 12oz
Coffee beans aged in whiskey barrels? Hell yeah. This collaboration with Project Buna imported our coffee from La Paz El Progreso, Guatemala. The beans rested in a Knob Creek Bourbon barrel, pervading them with notes of Caramel, fruity, creamy, sweet.
Aged in: Knob Creek Bourbon Barrel
Whiskey-flavor intensity: Medium to Intense
Net weight: 12oz
Attention Australian & New Zealand customers: We are currently unable to export coffee to Australia or New Zealand. We apologize for the inconvenience to our friends down under.